Monday, October 11, 2010

Advertiser Feature - Lallemand

LALLEMAND










Lallamand is a feed and food industry pioneer ; they offer a range of products to improve animal health and performance. Founded in 1915 Lallamand has become a global company with 5 major divisions covering USA, Canada, Mexico, Europe and South Africa and have many animal nutrition products especially in aquaculture in its range, derived from yeasts and bacteria.

In 1987 Lallamand were the first in the world to use DNA fingerprinting of each of its individual yeast and bacteria strains on an industrial scale, this reinforced their credibility of the large variety of yeast strains, which contributed to the success of its speciality products. During the 1990, Levucell and Bactocell were developed for animal probiotic market, and then in 2008/09 Bactocell was the first probiotic to be approved in Europe for use in aquaculture.
 
Levucell SB is used in aquaculture and acts as a shield in the gut of the fish reinforcing the microbial ecosystem and protecting the animals' digestive tract. It was also found to increase the fish's resistance to some infections.

Bactocell is a lactic acid bacterium used to strengthen the aquatic ecosystems. It also strengthens the gut microflora, with a positive impact on pathogens control and feed digestibility. Bactocell also regulates the microbial ecosystems of tanks and ponds and reduces undesirable microorganisms.

Alkosel is an inactive whole cell yeast product that when used with salmonid has shown to decrease mortality and increases resistance to pathogens and immunity.

Agrimos is specific yeast based feed ingredient that when used in aquaculture it has shown positive impact on survival rates following pathogen challenges. It is recommended for use with all farmed species.

Fibosel is used in aquaculture diets and it has activated B-glucans, which has been extensively tested in trout and salmon during challenging and stressful periods and has been found to limit the probability of viral, bacterial and parasiatic outbreaks that enhance substantially fish and shrimp survival rate.

Laltide has been shown to improve resistance to disease; also growth rate and survival rates are significantly improved under semi-intensive breeding conditions and during stressful times.

Lallamand is a World leader in the development of yeast and bacterial treatments for aquaculture with a large comprehensive range of products, developed for specific target areas in the aquaculture industry.
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